I've worked out the exact ingredients to make these super delicious and with a lot of texture to More +
Brunch & Lunch
Granola
I like to make my own granola! It has less ingredients than many. I usually don't add More +
DIY Southwestern Chef Salad
DIY Southwestern Chef Salad This is a fun lunch where people get to make their own More +
Leftover Oatmeal Pancakes
This is a great way to use up oatmeal. Leftover Oatmeal Pancakes 1 cup cooked More +
Granola Bowl
BREAKFAST GRANOLA BOWL 2 Tablespoons blueberries (frozen or fresh)¼ More +
Falafels
I first learned about falafels in Egypt where they are called ta'amya. They were delicious! And not More +
Refrigerator Oats
I'm totally on board with this new trend! It's especially handy when I'm traveling and staying in an More +
Tortilla Vegetable Soup
I'm very fond of this soup. You can add shredded chicken if you want some protein in it. And play More +
Gazpacho
GAZPACHO Blend for soup base:¼ cup water (if needed; if the tomatoes More +
Egg White Bites
OK, my best advice is don't be tied to a recipe, like this one. It's only eggs, folks! The basics More +