One of our favorite Ottawa restaurants is Les Grillades where we usually order a chicken Taouk and a More +
Chicken Curry
This recipe results in a light and flavorful curry. I've had great success with both thigh and More +
Oven roasted Chicken Shawarma
OK - not Shawarma from your favorite hole in the wall but still comfort food. I usually serve with More +
Turkey Kebabs with Yogurt Sauce
I served these with the curried eggplant and chickpeas. We thought the flavors went well together. I More +
Chicken Breasts with Sumac and Plums
A more elaborate version of this recipe appeared in our hometown newspaper, but it seemed a little More +
Pasta Sauce
I make this with pasta sauce from the store. There are a few brands that I like well enough to use More +
Turkey Burgers – Curry
Find ground turkey meat that you like (I have a source that says their ground turkey is lean, but it More +
Beef & Chicken Fajitas
I often make either chicken or beef (or both) and serve with rice and vegetables rather than making More +